Special Idli Podi

A carefully balanced blend of roasted dals and traditional spices, created to deliver a rich and satisfying South Indian flavour. The deep roasted taste of the dals comes together with red chillies and aromatic spices, creating a harmonious blend with just the right balance of savoury richness and spice.

Made for those who appreciate the simple pleasure of a well-crafted podi, Special Idli Podi adds depth and character to everyday South Indian favourites. Its versatile flavour makes every bite more enjoyable, bringing together the warmth of traditional ingredients in a deliciously balanced blend.

Pack Size: 100g

Category: Idli & Dosa

Shelf Life: 6 months from the Date of Manufacture.

Storage: Store in a cool, dry place. Keep away from moisture. Use a dry spoon.

Channa Dal, Urad Dal, Red Chillies, Salt, Curry Leaf, Asafoetida

Mix 1–2 teaspoons of Special Idli Podi with gingelly oil or ghee as preferred, serve with hot Idli, Dosa, or Uthappam for a delicious and flavourful meal.